Study Programme Details
Country: New Zealand
Admission Sessions: Autumn Session, Summer Session, Spring Session
Study Format: Full Time
Mode of Study: Fully on Site

Programme Type

Bachelor's degree

Duration

36 Months

Scholarship Available

No

Language

English

About this Study Course

Unleash the potential of every grape with Lincoln University’s Bachelor of Viticulture and Oenology. This comprehensive one-of-a-kind program blends high-quality science and meticulous process management, setting the stage for your journey into the world of wine. Gain insights from New Zealand’s renowned wine sector and prepare to make your mark on the global stage. Our program goes beyond traditional education, fostering a deep understanding of the intricate science and management principles that underpin every exceptional bottle of wine.

Overview

Dive into a specialized degree highly sought-after in the industry. The Bachelor of Viticulture and Oenology at Lincoln University offers a profound understanding of basic science, advanced viticulture and wine science, pest and disease management, biometrics, and wine chemistry. This opens doors to a myriad of opportunities across the entire wine sector, providing avenues for travel and continuous learning. Notably, Lincoln University pioneered the first cool climate wine production program in the English-speaking world, solidifying its commitment to innovation and excellence in viticulture and oenology.

Admission Requirements

For more information, please visit perspective universities.

Explore our structured program, including courses such as Biological Sciences, Introduction to the Winegrowing Industry, Viticulture I, Principles of Wine Science, and more, designed to provide a comprehensive understanding of viticulture and oenology.

For more information, please visit perspective universities.

Future Career Outcomes

Graduates of this program can anticipate a future filled with dynamic career outcomes, including roles as winemakers, viticulturists, wine quality analysts, winery operations managers, and wine research scientists. The program’s emphasis on both theoretical knowledge and practical skills positions graduates as valuable contributors to the global wine sector.

Visa Requirements:

For visa information, please visit New Zealand page for student visa and student life.