
The Master of Science in Microbiology immerses students in cutting-edge research and practical applications across diverse microbiological fields. This program covers key areas such as general and applied microbiology, medical and pharmaceutical microbiology, virology, and agricultural and food microbiology. With a focus on current trends and future innovations, the curriculum equips students to tackle pressing global challenges such as antibiotic resistance, biotechnology advancements, and sustainable agricultural practices. Through hands-on laboratory work, students gain expertise in modern techniques and methodologies, preparing them for a dynamic career in microbiology and related fields.